Halloween, put your knashers into these
Getting into the spirt of things #simple #effective #cookies #Halloween put your knashers into these
Tag Archives: Home Economics
As autumn winter 2015 approaches and we are getting back into the swing of things, feeling tired and sluggish is inevitable. We are more likely to catch every virus going, develop brittle, lifeless hair and nails. Take a look at some of the foods we should be eating to look and feel your best 💪🏼
© easyfoodmagazine
Ironing it out- great article in Easyfood magazine this month
A unique take on traditional homemade scones- variety is 🔑
Comforting, homely and undeniably delicious. Freshly baked cranberry, blueberry, fruit, coconut and plain scones today!
We will be busy analysing our food choices to see are we getting the correct amount and type of nutrients for optimum health.
Creative parenting
Adding interest and fun to lunches #fiveormorefruitandveg #balanced #lunch #creativeparenting #fun #foodchoices http://www.iradio.ie/blog/this-dad-makes-the-best-packed-lunches/
Homegrown Food Festival Donegal Day 1
It was lovely to meet Rachel Allen in Lettekenny today. Plenty of food for thought for the Home Economics kitchen in September. Great to see such innovation and dedicated artisan producers, especially Donegal based businesses. From the most amazing sausages from “Barry Johns”, mint jelly from “Bidlims Moods”, a selection of guilty pleasures from “MallowMia” … Continue reading
Learning for life with Home Economics
Never has there been a better time to study Home Economics. I’ve tried to come up with my top 12 reasons for you to think about studying Home Economics for the Junior and Leaving Certificate Cycle . Hopefully you will find this helpful.
Be in charge of what you eat and when, so that you can make the best food choices for yourself.
You must try this irresistible butternut squash, sweet potato and tomato soup I made this afternoon for lunch. It certainly fulfilled my hunger signals Even the simplest of lunchtime meal should have an abundance of flavour and textures. Food should be presented attractively, satisfy as many of the senses as possible and most of all, … Continue reading
Off to a slow start 🍅
With unpredictable weather nature takes its time, especially with no polytunnel! I am determined not to let the slugs dine at my veggies expense 😂
Brainfood-Home Economics Blog 