Homegrown Food Festival Donegal Day 1

It was lovely to meet Rachel Allen in Lettekenny today. Plenty of food for thought for the Home Economics kitchen in September. Great to see such innovation and dedicated artisan producers, especially Donegal based businesses. From the most amazing sausages from “Barry Johns”,  mint jelly from “Bidlims Moods”, a selection of guilty pleasures from “MallowMia” … Continue reading

Learning for life with Home Economics

Never has there been a better time to study Home Economics. I’ve tried to come up with my top 12 reasons for you to think about studying Home Economics for the Junior and Leaving Certificate Cycle . Hopefully you will find this helpful. 

Home Economics teaching vital life skills

How to do we solve this issue? Make Home Economics compulsory. Home Economics provides students with vital life skills, how to plan and cook nutritious and economical meals and how to select healthy nutritious food for themselves and their family #‎foodeducation‬ ‪#‎foodliteracy‬‪#‎makehomeeconomicscompulsory‬ ‪#‎nomoreexcuses‬ #foodliteracy‪#‎homeeconomics‬ ‪#‎confidenceintheirpreparation‬ How to do we solve this issue? Make Home Economics … Continue reading

Happiness is Homemade- The wait is over, have a look at our fantastic dishes ♥

The young ladies in St Dominic’s completed their 3-R-trail for the Fine Dine At Mine – Cookery Competition. RESEARCH- RESTAURANT  – RECIPE! The students were required to enter their favourite restaurant dish suitable for two people, main course only! The deadline was last week so now we would like  to show you our impressive dishes. The competition gave the … Continue reading