It was another successful day for our bakers. Today our bakers’ creations included chocolate surprise cake, marble chocolate cake, red velvet cupcakes, lemon meringue pie, ferrero rocher cupcakes, Victoria sponge and a Frozen themed birthday cake. Comhghairdeas libh go léir.
‘Tis the season of self-indulgence! A Yule log is a perfect Christmas treat, easy to make and suitable for any xmas party. The transition year students did great work today.
Well done to all our bakers who took part in the Loreto Bake Off today in school. Brilliant effort by all #HomeEconomics #LoretoBakeOff #firstyears #talent
Brainfood-Home Economics Blog 