April 30, 2015 Oldie but a goodie- basic Victoria sponge cake recipe by Ms.Mills 175g caster sugar 175g butter 175g self raising flour ( 125g self raising, 50g Cocoa ) 3eggs Share this: Share on X (Opens in new window) X Share on Facebook (Opens in new window) Facebook Share on Pinterest (Opens in new window) Pinterest Like Loading...
Well done to all the bakers! Those goodies look fab.